Description
Creamy Chicken Divan blends broccoli, chicken & cheesy sauce in one cozy casserole—perfect for weeknights, leftovers & family dinners!
Ingredients
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2 (10 oz) packages frozen chopped broccoli
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2 cooked boneless chicken breast halves, chopped
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1 (10.5 oz) can condensed cream of chicken soup
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1 (10.5 oz) can condensed cream of mushroom soup
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½ cup mayonnaise
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1 tsp lemon juice
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1½ cups shredded Cheddar cheese
Instructions
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Preheat Oven: Set to 350°F (175°C). Grease a 9×13-inch baking dish.
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Layer Base: Spread frozen broccoli evenly in the dish. Top with chopped cooked chicken.
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Make Sauce: Mix cream of chicken soup, cream of mushroom soup, mayonnaise, and lemon juice until smooth.
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Assemble: Pour sauce evenly over the chicken and broccoli. Sprinkle with shredded Cheddar.
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Bake: Bake for 35–40 minutes until bubbly and golden.
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Serve: Let cool slightly and serve warm—great with rice or bread.
Notes
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Use rotisserie or leftover chicken for ease.
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Swap frozen broccoli for fresh if desired (lightly steam first).
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Add breadcrumbs or crushed crackers on top for crunch.
- Prep Time: 5 minutes
- Cook Time: 35 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American