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Golden Ritz Bits crackers coated in garlic butter and herbs, sprinkled with sesame seeds and seasonings in a white serving bowl.

Savory Garlic Bread Ritz Bits


  • Author: Chef Clara
  • Total Time: 30 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

This quick and crispy snack transforms cheesy Ritz Bits into a savory garlic bread-inspired treat—perfect for parties, game nights, or anytime cravings hit.


Ingredients

Scale
  • 1 (8.8 ounce) box Ritz Bits (cheese-filled)
  • 1/2 cup unsalted butter, melted
  • 1 tablespoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 teaspoon dried parsley
  • 1/4 teaspoon crushed red pepper flakes (optional)
  • 1/4 teaspoon salt
  • 2 tablespoons grated Parmesan cheese

Instructions

  1. Preheat oven to 250°F (120°C) and line a large baking sheet with parchment paper.
  2. Place the Ritz Bits in a large mixing bowl.
  3. In a small bowl, whisk together the melted butter, garlic powder, onion powder, dried parsley, crushed red pepper flakes (if using), and salt.
  4. Pour the seasoned butter mixture over the Ritz Bits and gently toss until well coated.
  5. Spread the crackers in an even layer on the prepared baking sheet.
  6. Sprinkle the Parmesan cheese evenly over the top.
  7. Bake for 15–20 minutes, stirring once halfway through, until golden and crisp.
  8. Let cool completely before serving or storing in an airtight container.

Notes

  • Store in an airtight container for up to one week.
  • Use garlic salt instead of garlic powder and salt for a shortcut.
  • Double the recipe for a crowd or party platter.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200 kcal
  • Sugar: 1g
  • Sodium: 290mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 20mg