Description
This Berry Almond Yogurt Parfait is a creamy, crunchy, and sweet treat that layers luscious Greek yogurt with fresh mixed berries and sliced almonds. Lightly sweetened with honey or maple syrup and enhanced with vanilla, it’s a quick and wholesome option for breakfast, a snack, or even a nutritious dessert.
Ingredients
Scale
For the Parfait
- 1 cup Greek yogurt
- 1/2 cup mixed berries (strawberries, blueberries, raspberries)
- 2 tbsp sliced almonds
For Sweetening & Flavor
- 1 tsp honey or maple syrup
- 1/2 tsp vanilla extract
Instructions
- Sweeten the Yogurt: In a small bowl, stir together the Greek yogurt, honey (or maple syrup), and vanilla extract until well combined and creamy.
- Layer the Parfait: In a serving glass or bowl, spoon a layer of the sweetened yogurt, then add a layer of mixed berries. Repeat the layers until all the yogurt and berries are used.
- Add the Crunch and Serve: Sprinkle sliced almonds generously on top of the final layer. Serve immediately and enjoy!
Notes
- You can use plant-based yogurt for a vegan or dairy-free version.
- Swap in your favorite nuts or seeds for the almonds if desired.
- Use frozen berries if fresh are unavailable; thaw before layering.
- Adjust the sweetness to your preference, or omit honey for a naturally tangy parfait.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Breakfast
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (about 1 cup)
- Calories: 180
- Sugar: 13g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 3g
- Protein: 13g
- Cholesterol: 5mg